Saturday, 20 June 2009

Hot Veggie Sausage, Pesto, Mozzarella Cheese, Caramelized Onion & Sundried Tomato Baguette

Prepare ingredients: slice the cheese, snip up the tomatoes, cook the onions slowly for a long time, fry the sausage, etc.
Stuff the baguette and carefully squeeze it closed. Wrap tightly in foil, and bake in a hot oven for about 20 minutes.
Unwrap and EAT!


  1. I remember this!!!!!!!bloomin lovely!!!!

  2. I've just made this for the wife and me. Delicious!